Two Star Michelin Chef

Hill Center @ 921 Pennsylvania Ave SE, Washington, DC 20003

from til ,

Two-star Michelin chef G rard Pangaud will serve a 4-course tasting menu that reflects the choicest products in season. Each course is paired with select wines representing the premier regions of France.

Settle in at Hill Center s 12-seat kitchen for an intimate, unique dining experience featuring the haute cuisine of France.

Menu:

Butternut, Celeriac and Apple Soup
Gewurztraminer, JL Mader 2015
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Saut ed Skate Stuffed with Leeks, Saut ed Chanterelles
Domaine de La Cabotte, Cotes du Rhone 2015
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stouffade (stew) of Beef Proven ale, Fresh Tagliatelle
Saint Joseph, Domaine du Tunnel 2014
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Paris Brest Cake with Valrhona Chocolate Sauce
Le Cedre, sweet Malbec, Cahors 2012



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